5 hours, 13 dishes, 10 glasses of wine and 1 sake later, can someone help this gentleman back to his hotel room please? Thank God, T did manage to find his way and walk back safe and sound just a bit tipsy but it’s all good. Go ahead take a rest because we have another day [...]
This is a dinner that I simply wish will never end. But by the time we bothered to check the time on our watches, it is already close to 12am. We came in at 7pm and 5 hours passed just like that. No sweat. How I wish every meal of our lives are like this? [...]
Can I be any happier? I possibly could but at the moment, I’m thoroughly enjoying every single spoonful second of my mortal life. Goodness me, I thought I’ve already reached the climax of my dinner but by the time my 2nd course of dessert was served, I realized I could actually work in this kitchen [...]
Our first course of dessert. Intense, passionate in red! Thanks to the well thought out arrangement of Tetsuya and his chefs, the comte pairs perfect with the beetroot & blood orange sorbet (left above) that help to add a refreshing zest after 10 courses of everything you can imagine.
Trust me, when you know what this dish is made of, you’ll fully appreciate it.
After 8 courses of totally mind blowing culinary extravaganza at Tetsuya that practically covers every category of food known to mankind, we are at the final main course and trust me you, we were already very filled in many ways. Bodily we were stuffed, emotionally we were having so much fun, chatting and discussing about the [...]
Even though I wish for more but we are done with our seafoods. In this 13-course extravaganza, we already have had almost anything from the ocean in season that you can imagine now we are ready to start on our meats and first up, white meat. It make sense to have white before red meat. [...]